Notes included
Booklet
Range of kits
You choose (and we will help 😉
Provided cheese Kits
- Make 6 cheeses(and more)
- Full Feta Kit
- Bocconcini kit
- Pizza Mozzarella
- Halloumi
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- Top-up Ingredients:
- Rennet
- Hard Cheese Cultures
- Continental Cheese Cultures
- Soft Cheese Cultures
- Yoghurt Cultures
- Maas Cultures
- Kefir Cultures
- Cheese Wax
- Calcium Chloride
- Cheese Cloth
- Cheese Salt
- Citric Acid
- and more…
Course at your venue?
We are able to provide bespoke training at your venue – contact us to discuss your needs in this regard.
Contact us to discuss which cheese making kit is best for you:
or
084 626 4931 (office hours)